The Perfect Holiday Spread

November 28, 2025

Mesclun Holiday Platters

for Every Gathering


The holidays have a way of drawing people together —  whether it’s the warmth of celebrating with family at home or the joy of gathering with your team at the office. And as the season fills with reunions, events, and festive plans, preparing a full spread can quickly feel overwhelming.


Mesclun’s Holiday Platters showcase our signature, well-loved culinary creations, thoughtfully crafted

as share-ready party trays so you can enjoy the Mesclun experience at home, at work,

or at any celebration. And because the heart of every gathering lies in the experience you create,

here are a few thoughtful hosting touches to elevate your holiday table.



Hosting Tips to Elevate Your Gathering

Even the most intimate celebrations deserve thoughtful touches. Here are a few simple hosting tips to make your holiday gathering feel warm, seamless, and memorable, without the stress:


1. Build a Balanced Table

Pair hearty mains with something bright or refreshing, like a vibrant salad or light appetizers, to keep your spread inviting and well-rounded.


2. Serve Family Style for Warmth

Platters meant for sharing spark conversation and connection — passing dishes around the table naturally brings people together.


3. Prepare a Bar

You don’t need a full bar. A small self-serve station with iced tea, wine, or a sparkling holiday punch keeps everyone refreshed while giving you time to enjoy your guests.


4. Add Something Fresh to the Table

A bowl of citrus, fresh flowers, or a sprig of rosemary tucked into napkins instantly elevates your table without much effort.


5. Choose Dishes You Can Trust

Hosting becomes easier when your food is reliable. Mesclun’s holiday platters arrive beautifully prepared and ready to serve, letting you focus on being fully present.



Culinary Favorites for Your Holiday Table

And with your hosting details beautifully set, it’s time to bring the flavors to the center of your celebration. Here are some of Mesclun’s favorites, dishes that pair effortlessly with a well-planned holiday table.

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    Mushroom and Spinach Empanaditas

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    Mesclun Salad

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    Sisig Spaghetti

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    Paella Valenciana

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    Roast Beef Belly

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Mushroom and Spinach Empanaditas

A delicate beginning to any holiday celebration. These hand-folded pastries are filled with truffle cream cheese, spinach, mushrooms, and artisan cheeses — a light and nice start to your gathering.


Mesclun Salad

A refreshing ensemble of mixed greens with peaches, Parma ham, cherry tomatoes, walnuts, and feta, finished with our signature raspberry vinaigrette. Bright, balanced, and a beautiful complement to any Christmas party tray selection.


Sisig Spaghetti

A playful Filipino twist, spaghetti tossed in a creamy sisig-inspired sauce, finished with crispy chicharon and grana padano. Rich, comforting, and a standout dish when you want to impress family or colleagues.


Barbecue Ribs

Slow-cooked until smoky and fall-off-the-bone tender, glazed in our signature barbecue sauce.

A beloved choice in many holiday party trays and always a crowd-pleasing main.


Paella Valenciana

A festive classic made for sharing. Saffron rice cooked with chicken, chorizo, seafood, and vegetables. Hearty, aromatic, and perfect for holiday tables and office celebrations.


Roast Beef Belly

A succulent slab of slow-roasted beef belly served with demi-glace and buttered marbled mushrooms.

An elegant centerpiece for any Christmas table or year-end gathering.


Each dish is crafted not only to satisfy, but to fit beautifully into the way you gather — whether you’re hosting at home, celebrating with colleagues, or sending something thoughtful to the people you appreciate.




Made for Every Holiday Moment
For Families

Celebrate without the stress of cooking. Our party platters arrive ready to serve, beautifully composed, generously portioned, and ideal for Noche Buena, Christmas lunch, weekend gatherings, and reunions.


For Office Celebrations

Whether you’re planning a team lunch, pantry celebration, or year-end potluck, our office party platters bring ease and convenience. Delivery is available within Makati and nearby cities, crafted for teams looking for festive, ready-made food trays.


For Gifting

Sending food during the holidays is a thoughtful expression of appreciation.

Mesclun’s holiday platters make meaningful gifts for clients, partners, families, or friends.



Share the Season

Share the season through flavors that bring warmth, connection, and make every gathering—

big or small — feel more meaningful.

Pre-order now at  www.mesclun.ph/mesclun-to-go.

December 9, 2025
Christmas Eve Dinner Buffet in Makati featuring festive flavors, carving stations, and holiday favorites at Mesclun Restaurant + Café, Ascott Makati.
June 13, 2025
At Mesclun, we believe sustainability is more than a buzzword — it’s a daily practice that starts in our kitchen and ends in our garden (with a few microbes in between). One of our proudest small wins? Composting. It started with eggshells and coffee grounds — two of the most consistent byproducts in our kitchens. Instead of tossing them, we grind the eggshells down and mix them with vinegar to create a calcium-rich solution that breaks down beautifully in soil. Not just any vinegar, we use traditional, small-batch kinds made by cottage industry producers. We add this to our growing compost pile, along with vegetable trimmings from our prep line — onion skins, herb stems, lettuce cores — all the things that still have more to give.  And we didn’t do it alone. Huge thanks to our friends at Harbest (link to site) for the support and training to get our composting program literally off the ground — or in this case, into the ground. We're now prepping our vermi bed for the next phase (more on that in another post — it involves wriggly teamwork). Why do we do this? Because better soil grows better produce — and we’re starting to grow our own. From compost to garden, we’re closing the loop one seedling at a time. (More on that in our next post.)